Recipes using - Lemon | Keldons Cookery

Grilled Salmon With Leeks

Submitted by: Kagar K.

Recipe of: Canada

Filed Under: Fish

Base: Salmon

Made with 11 Ingredients

/ 1237

Lemon Beebrush Scallops With Fettucine

Submitted by: Gina L.

Recipe of: Italy

Filed Under: Shellfish

Base: Scallops

Made with 14 Ingredients

/ 207

Plum Sauce

Submitted by: Andrew C.

Recipe of: Chinese

Filed Under: Fruit

Base: Plum

Made with 3 Ingredients

/ 622

Pancit Palabok

Submitted by: Lori B.

Recipe of: Philippines

Filed Under: Seafood

Base: Shrimp

Made with 15 Ingredients

/ 775

Lemon Beebrush Sangria

Submitted by: Karen M.

Recipe of: Canada

Filed Under: Alcohol

Base: Lemon Beebrush

Made with 11 Ingredients

/ 860

Tahini Sauce

Submitted by: Amira M.

Recipe of: Egypt

Filed Under: Seeds

Base: Sesame Seeds

Made with 8 Ingredients

/ 617

Cabbage Salad

Submitted by: Lily K.

Recipe of: Africa

Filed Under: Vegetable

Base: Cabbage

Made with 8 Ingredients

/ 950

Shrimp Appetizer

Submitted by: Kagar K.

Recipe of: Canada

Filed Under: Shellfish

Base: Shrimp

Made with 11 Ingredients

/ 643

Lamb Biryani

Submitted by: Mounika K.

Recipe of: India

Filed Under: Ovine

Base: Lamb

Made with 23 Ingredients

/ 564

Roast Goose

Submitted by: June C.

Recipe of: Ireland

Filed Under: Wild Bird

Base: Goose

Made with 10 Ingredients

/ 875

Chicken With Oranges

Submitted by: Lara L.

Recipe of: Israel

Filed Under: Poultry

Base: Chicken

Made with 11 Ingredients

/ 821

Tips and Hacks

Brining chicken in saltwater before cooking can significantly enhance its juiciness and flavor. This simple hack involves soaking the chicken in a saltwater solution, which helps the meat retain moisture and stay succulent throughout the cooking process.
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