Ice Cream

Ice cream - pronounced 'ICE-kreem' is a frozen dessert made from dairy products, such as milk and cream, combined with sweeteners, flavorings, and sometimes egg yolks.

This mixture is churned at a low temperature to incorporate air and prevent large ice crystals from forming, resulting in a smooth, creamy texture.

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Location : Frozen Desserts

Recipes Using - Ice Cream  

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Tips and Hacks

Step up your veggie dip game. Instead of using a conventional serving bowl, use a hollowed-out red cabbage. Not only does it add a colorful and eye candy element to your table, but it also serves as a practical and edible vessel for your favorite dip.
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