Tips and Hacks
Forget the old wives' tale of throwing pasta against the wall to see if it's done. Not only does this make your kitchen walls difficult to clean, but it's also not the most reliable method to test pasta's doneness.
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Tested and True
Step up your veggie dip, instead of using a conventional serving bowl, use a hollowed-out red cabbage. Not only does it add a colorful and eye-catching element to your table, but it also serves as a practical and edible vessel for your favorite dip.
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Tested and True
To keep your cauliflower looking bright and white, try adding a 1/4 cup of milk to the boiling water. The milk's proteins and fats form a protective barrier around the cauliflower florets, preserving their color and enhancing their natural whiteness on the plate.
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Featured Offering
Cranberry Apple Pudding

Recipe of: Canada

Filed Under: Fruit

Prep Method: Multiple Methods

Base: Cranberries

Made with 10 Ingredients
/ 330

Recipe Details...




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