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Tips and Hacks

Speed up the browning of your tomatoes on the grill by sprinkling them with a pinch of sugar before grilling. This small trick not only helps them brown faster but also enhances their natural sweetness, giving you beautifully caramelized tomatoes in no time.
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3 Recipes by Lori B.

Pancit Palabok
Recipe of: Philippines Recipe of Philippines
/ 2372
Published On: May 16th, 2024
Be sure to glove your hands when handling Annatto Seeds. They stain everything, which is what makes them a great natural food coloring.
Main Dish
Seafood
Shrimp
Stove Top
Expert
15 Minutes
Everyday
Made with 15 Ingredients
View the Recipe...
Pig Blood Stew
Recipe of: Philippines Recipe of Philippines
/ 1521
Published On: April 13th, 2024
This dish is known as Dinuguan in Philippine cuisine.
Main Dish
Offal
Pork
Stove Top
Advanced
45 Minutes
Everyday
Stew
Made with 14 Ingredients
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Pork In Vinegar
Recipe of: Philippines Recipe of Philippines
/ 1265
Published On: April 12th, 2024
This dish is a traditional Adobo in Philippine cuisine.
Main Dish
Pork
Pork Butt
Stove Top
Advanced
1 Hour 30 Minutes
Everyday
Made with 10 Ingredients
View the Recipe...
Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Sugar 51 Recipes
Pearl Onions 1 Recipes
Prickly Pears 4 Recipes
Achiote Paste 4 Recipes
Seeds
Featured Offering
Muskrat And Onions

Recipe of: Canada

Filed Under: Rodent

Prep Method: Stove Top

Base: Muskrat

Made with: 8 Ingredients

/ 1767

Recipe Details...

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