Tips and Hacks

Brining chicken in saltwater before cooking can significantly enhance its juiciness and flavor. This simple hack involves soaking the chicken in a saltwater solution, which helps the meat retain moisture and stay succulent throughout the cooking process.
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2 Recipes of Ireland

/ 2095
Submitted by June C.
Published On: February 9th, 2024

For this recipe, you can substitute smoked Haddock or smoked Coley fish in place of the smoked Cod.





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Roast Goose

Recipe of: Ireland

Filed Under: Wild Bird

Prep Method: Roast

Base: Goose

Made with: 10 Ingredients

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Recipe Details...


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