Tips and Hacks

Brining chicken in saltwater before cooking can significantly enhance its juiciness and flavor. This simple hack involves soaking the chicken in a saltwater solution, which helps the meat retain moisture and stay succulent throughout the cooking process.
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2 Recipes of Ireland

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Submitted by June C.
Published On: February 9th, 2024

For this recipe, you can substitute smoked Haddock or smoked Coley fish in place of the smoked Cod.





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Avocado Buttermilk Sherbet

Recipe of: Canada

Filed Under: Fruit

Prep Method: Freezer

Base: Avocado

Made with: 6 Ingredients

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