Tips and Hacks

If your honey has crystallized or is too thick, place the honey container in a bowl of warm water for a few minutes to loosen it up without losing its natural properties. This gentle method returns honey to its smooth texture, making it easy to pour or spread and enjoy.
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4 Recipes of Philippines

Submitted by Lori B.
Published On: May 16th, 2024

Be sure to glove your hands when handling Annatto Seeds. They stain everything, which is what makes them a great natural food coloring.

Submitted by Lori B.
Published On: April 13th, 2024

This dish is known as Dinuguan in Philippine cuisine.

Submitted by Lori B.
Published On: April 12th, 2024

This dish is a traditional Adobo in Philippine cuisine.

Submitted by Ana D.
Published On: January 17th, 2024

For this recipe, you can substitute Cellophane Noodles for the Bean Thread Noodles.





Featured Offering
Black Pepper Pasta

Recipe of: Italy

Filed Under: Grain

Prep Method: Mix

Base: Pasta

Made with: 6 Ingredients

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Recipe Details...


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