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Don't throw your pickle juice away. It's great for making salad dressings, marinating meat, or even as a quirky addition to cocktails. This flavorful liquid can add a tangy twist to your dishes and drinks, providing both flavor and health benefits.
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4 Recipes of Philippines

Pancit Palabok
/ 2277
Submitted by Lori B.
Published On: May 16th, 2024
Be sure to glove your hands when handling Annatto Seeds. They stain everything, which is what makes them a great natural food coloring.
Main Dish
Seafood
Shrimp
Stove Top
Expert
15 Minutes
Everyday
Made with 15 Ingredients
View the Recipe...
Pig Blood Stew
/ 1453
Submitted by Lori B.
Published On: April 13th, 2024
This dish is known as Dinuguan in Philippine cuisine.
Main Dish
Offal
Pork
Stove Top
Advanced
45 Minutes
Everyday
Stew
Made with 14 Ingredients
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Pork In Vinegar
/ 1197
Submitted by Lori B.
Published On: April 12th, 2024
This dish is a traditional Adobo in Philippine cuisine.
Main Dish
Pork
Pork Butt
Stove Top
Advanced
1 Hour 30 Minutes
Everyday
Made with 10 Ingredients
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Chicken Sotanghon
/ 1515
Submitted by Ana D.
Published On: January 17th, 2024
For this recipe, you can substitute Cellophane Noodles for the Bean Thread Noodles.
Main Dish
Poultry
Chicken
Stove Top
Expert
1 Hour
Everyday
Soup
Made with 15 Ingredients
View the Recipe...
Chef's Level
42 Easy Recipes On File
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Ingredients At a Glance
Broccoli 1 Recipes
Banana 2 Recipes
Pork Blood 1 Recipes
Tomato Soup 1 Recipes
Soy Sauce 10 Recipes
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All Canadian Coffee

Recipe of: Canada

Filed Under: Alcohol

Prep Method: Mix

Base: Rye Whiskey

Made with: 4 Ingredients

/ 4453

Recipe Details...

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