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Tips and Hacks

When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
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3 Lamb Suggestions

Lamb Biryani
/ 511
Recipe of: India Recipe of India
Submitted by Mounika K.
Published On: April 15th, 2024
Main Dish
Ovine
Multiple Methods
Master Chef
1 Hour
Everyday
Made with 23 Ingredients
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Lamb Harira
/ 399
Recipe of: Morocco Recipe of Morocco
Submitted by Leila F.
Published On: January 30th, 2024
Main Dish
Ovine
Stove Top
Expert
2 Hours 15 Minutes
Autumn
Soup
Made with 18 Ingredients
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Lamb Stock
/ 700
Recipe of: Canada Recipe of Canada
Submitted by Kagar K.
Published On: December 9th, 2023
Refrigerated, this Lamb Stock will keep for 3 to 4 days. Frozen, it will keep for 2 months.
Main Dish
Ovine
Stove Top
Moderate
20 Minutes
Everyday
Stock
Made with 9 Ingredients
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Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Parsley 25 Recipes
Onion 35 Recipes
Ti Leaves
Featured Offering
Broad Bean Patties

Recipe of: Egypt

Filed Under: Vegetable

Prep Method: Deep Fry

Base: Broad Bean

Made with: 11 Ingredients

/ 109

Recipe Details...

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