1 Scallops Suggestions

Submitted by: Gina L. Italy Italy

Make ginger juice by squeezing ginger root in a garlic press after it has been grated. A 2x4 inch piece yields approximately 2 tablespoons of ginger juice.

Tested & True

To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.


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Peppermint Schnapps #2

Recipe of: Canada

Filed Under: Alcohol

Prep Method: Stove Top

Made with: 4 Ingredients

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Recipe Details...

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