Tips and Hacks
Forget the old wives' tale of throwing pasta against the wall to see if it's done. Not only does this make your kitchen walls difficult to clean, but it's also not the most reliable method to test pasta's doneness.
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Tested and True
Combat stubborn stains on cups, plates, and dishes effortlessly. Soak them in a blend of baking soda and hot water overnight. The next day, gently scrub with a cloth moistened in salt. Wash and dry as usual for stain-free kitchenware, shining like new.
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Miscellaneous Suggestions

Submitted by Deb D.
Published On: April 14th, 2024

For this recipe, you can substitute Lemon Thyme for the Lemon Beebrush.

Submitted by Kagar K.
Published On: April 9th, 2024

This biscuit mix, stored in the refrigerator, will keep for up to 2 months. Use it whenever your recipe calls for biscuit mix.

Submitted by Fabriba G.
Published On: April 8th, 2024

Quince Syrup is known as Sharbat-E Beh Limou in Iranian cuisine. Among other uses, it makes a delicious, refreshing drink when mixed with water and served on a hot day.

Submitted by Kagar K.
Published On: April 7th, 2024

Cover and chill these preserved lemons, they will keep indefinitely.


Tested and True
Peel eggs effortlessly with this simple hack: start by adding eggs to boiling water. Once cooked, immediately transfer them to an ice bath. This process not only ensures easy peeling but also yields perfectly cooked eggs, saving time and frustration.
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Featured Offering
Prickly Pear Cooler

Recipe of: Mexico

Filed Under: Beverages

Prep Method: Blender

Base: Prickly Pear

Made with 9 Ingredients
/ 195

Recipe Details...




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