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Lemon Beebrush Sangria
/ 418Depending when you're serving this Sangria; choose soft fruits that are in season. Add them before serving.
Ingredients:
| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 2 | bunches | Lemon Beebrush » rubbed |
Lemon Beebrush
Lemon Beebrush, also known as Lemon Verbena is a flowering plant. It grows in South America, Northern Africa, Southern Europe, and Iran.
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Its' bouquet offers an alternative to other lemony flavors such as lemon |
|
| 2 | large | Oranges » thinly sliced |
Oranges
Oranges - pronounced: OR-injz, are vibrant, round citrus fruits known for their bright orange skin, which is slightly textured. Inside, they are divided into segments that are juicy and range from sweet to
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|
|
| 1 | large | Lemon » thinly sliced |
Lemon
Lemons, pronounced "LEM-uhns," are bright yellow citrus fruits famous for their strong sour taste. They're a popular choice in kitchens around the world for adding extra flavor to food, drinks, and desserts.
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Packed with |
|
| 1 | small | Lime » thinly sliced | ||
| 1 | part | Fruit » seasonal | ||
| 1 | gallon | White wine | ||
| 2 | cups | Grand Marnier | ||
| 1 1/2 | cup | Brandy | ||
| 1 | package | Peaches » frozen | ||
| 1 | package | Blueberries » frozen | ||
| 1 | part | Champagne |
| Prep Time | Process Time | Overall Time |
|---|---|---|
| 15 Minutes | 15 Minutes | 30 minutes |
Directions:
1. Place Lemon Beebrush, oranges, lemon, lime and other seasonal fruits in a large container.
2. Add wine, orange liqueur and brandy.
3. Cover and refrigerate at least overnight, or up to two days.
4. Fill a clear glass pitcher with the Lemon Beebrush Sangria, adding more freshly sliced seasonal fruits, frozen peaches and frozen blueberries.
5. Pour into wine glasses with a splash of Champagne.
6. Garnish with a sprig of Lemon Beebrush.
Submitted by Karen M. | May 13th, 2024 See all of Karen M.'s Recipes.
Filed Under:
Tested and True
To handle prickly pears without getting pricked by the tiny thorns, use kitchen tongs or wear gloves. You can also roll them in a cloth or use a brush to remove the thorns, making sure you have a pain free experience as you prepare this exotic fruit.
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| @Karen M. | May 13th, 2024 |
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Depending when you're serving this Sangria; choose soft fruits that are in season. Add them before serving. I gave it a 5 |