Step up your veggie dip game. Instead of using a conventional serving bowl, use a hollowed-out red cabbage. Not only does it add a colorful and eye candy element to your table, but it also serves as a practical and edible vessel for your favorite dip.
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Recipe of: Greek
Filed Under: Offal
Prep Method: BBQ / Grill
Base: Lamb Sweetbreads
Made with: 12 Ingredients
Recipe of: Australia
Filed Under: Vegetable
Prep Method: Roast
Base: Broad Bean
Made with: 8 Ingredients
Recipe of: Philippines
Filed Under: Offal
Prep Method: Stove Top
Base: Pork
Made with: 14 Ingredients
Recipe of: Canada
Filed Under: Seeds
Prep Method: Roast
Base: Pumpkin Seeds
Made with: 9 Ingredients
Recipe of: Canada
Filed Under: Fruit
Prep Method: Stove Top
Base: Cranberries
Made with: 5 Ingredients
Recipe of: United States
Filed Under: Pork
Prep Method: Roast
Base: Pork Butt
Made with: 4 Ingredients
Recipe of: Iran
Filed Under: Grain
Prep Method: Stove Top
Base: Rice
Made with: 20 Ingredients
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