Tips and Hacks

If your honey has crystallized or is too thick, place the honey container in a bowl of warm water for a few minutes to loosen it up without losing its natural properties. This gentle method returns honey to its smooth texture, making it easy to pour or spread and enjoy.
Tell me more...



No Recipes Found

Can we interest you in one of these?

Prickly Pear Ice

Recipe of: Mexico

Filed Under: Fruit

Prep Method: Ice Cream Maker

Base: Prickly Pear

Made with: 4 Ingredients

/ 1133

Recipe Details...

Shrimp Appetizer

Recipe of: Canada

Filed Under: Shellfish

Prep Method: Stove Top

Base: Shrimp

Made with: 11 Ingredients

/ 646

Recipe Details...

Bear Pot Roast

Recipe of: Canada

Filed Under: Wild Game

Prep Method: Crock pot

Base: Bear

Made with: 7 Ingredients

/ 203

Recipe Details...

Dill Pickles

Recipe of: Canada

Filed Under: Vegetable

Prep Method: Aging

Base: Cucumber

Made with: 6 Ingredients

/ 767

Recipe Details...

Cucumber Facial Cream

Recipe of: International

Filed Under: Make Your Own

Prep Method: Stove Top

Base: Cucumber

Made with: 8 Ingredients

/ 909

Recipe Details...

Basic Chicken Stock #2

Recipe of: United States

Filed Under: Poultry

Prep Method: Stove Top

Base: Chicken

Made with: 8 Ingredients

/ 876

Recipe Details...

Asparagus Wontons

Recipe of: Canada

Filed Under: Vegetable

Prep Method: Deep Fry

Base: Asparagus

Made with: 6 Ingredients

/ 2803

Recipe Details...

Baked Macaroni And Cheese #4

Recipe of: Canada

Filed Under: Grain

Prep Method: Bake

Base: Elbow Macaroni

Made with: 8 Ingredients

/ 579

Recipe Details...





Featured Offering
Spiced Apples

Recipe of: Canada

Filed Under: Fruit

Prep Method: Bake

Base: Apples

Made with: 5 Ingredients

/ 546

Recipe Details...


Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 213 of 2025

Check out Play for Tads