Zucchini pronounced 'zoo-KEE-nee' also known as courgette, is a type of summer squash that can range in color from deep green to yellow. It has a mild flavor, slightly sweet and slightly bitter, depending on its maturity.

It's incredibly flexible and can be used in a variety of dishes, from savory to sweet, including being sautéed, grilled, stuffed, or even turned into zucchini noodles, zoodles, as a low-carb pasta substitute.

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