Tips and Hacks

Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
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8 Alcohol Suggestions

Submitted by Kagar K.
Published On: May 16th, 2024

This recipe doesn't require aging, it is ready to consume when it cools to your liking.

Submitted by Kagar K.
Published On: May 15th, 2024

This recipe doesn't require aging, it is ready to enjoy when it cools to your liking.

Submitted by Karen M.
Published On: May 13th, 2024

Depending when you're serving this Sangria; choose soft fruits that are in season. Add them before serving.





Featured Offering
Mutton Curry

Recipe of: Sri Lanka

Filed Under: Ovine

Prep Method: Stove Top

Base: Mutton

Made with: 17 Ingredients

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Recipe Details...


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