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Peel eggs effortlessly with this simple hack: start by adding eggs to boiling water. Once cooked, immediately transfer them to an ice bath. This process not only allows for easy peeling but also yields perfectly cooked eggs, saving time and frustration.
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1 Recipes by Lara L.

Chicken With Oranges
Recipe of: Israel Recipe of Israel
/ 1781
Published On: March 28th, 2024
This dish is known as Off Memooleh Betapoozim in Israeli cuisine.
Jewish
Main Dish
Poultry
Chicken
Roast
Advanced
15 Minutes
Everyday
Made with 11 Ingredients
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Chef's Level
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Ingredients At a Glance
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Featured Offering
Hog Maws And Chitlins

Recipe of: United States

Filed Under: Offal

Prep Method: Stove Top

Base: Hog Maw

Made with: 9 Ingredients

/ 1945

Recipe Details...

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