Margarine

Margarine is a spread used as an alternative to butter, made primarily from vegetable oils.

Unlike butter, which is made from cow's milk, margarine is created from various plant-based oils like soybean, palm, and sunflower oil.

Read more...

Location : Dairy Aisle

Recipes Using - Margarine  

Mayonnaise

Mayonnaise - pronounced 'MAY-uh-naze' is a thick, creamy sauce or dressing that's made from oil, egg yolks, and an acid, usually vinegar or lemon juice.

It's emulsified, which means the oil and egg yolks are mixed together so well that they become smooth and spreadable, rather than separating.

Read more...

Location : Condiment Aisle

Recipes Using - Mayonnaise  

Milk

Milk is a creamy liquid produced by mammals. It is essential in diets worldwide. Milk tastes slightly sweet and rich, used in cooking, baking, and as a drink.

Milk's shelf life varies; refrigerated, it usually lasts up to a week. It's a good source of calcium and vitamin D.

Read more...

Location : Dairy Aisle

Recipes Using - Milk  

Muskrat

As muskrat is mainly herbivorous, its flesh is sweet and palatable, similar to rabbit, although darker, and is fine grained. It can be delicious roasted, broiled, braised or stewed.

Read more...

Location :

Recipes Using - Muskrat  

Page 1 of 1

Tips and Hacks

Protect your floors with a clever hack: apply furniture wax to the bottom of your chair legs. This simple solution prevents scratches and allows chairs to glide smoothly, keeping your floors looking good without costly repairs or constant upkeep. Minimal effort and scratch free flours.
Tell me more...





Keldons Cookery © 1998 - 2024 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 123 of 2024