Submitted by: Luca R.
Recipe of: Italy
Filed Under: Pork
Base: Mortadella
Made with 11 Ingredients
Submitted by: Claire M.
Recipe of: France
Filed Under: Beef
Base: Beef Shank
Made with 12 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Beef
Base: Beef Bones
Made with 12 Ingredients
Submitted by: Alice J.
Recipe of: United States
Filed Under: Beef
Base: Beef Bones
Made with 15 Ingredients
Submitted by: Chris T.
Recipe of: United States
Filed Under: Vegetable
Base: Multiple Vegetables
Made with 13 Ingredients
Submitted by: Emily J.
Recipe of: Canada
Filed Under: Beef
Base: Beef Bones
Made with 9 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Herbs
Base: Parsley
Made with 4 Ingredients
Speed up the ripening process of your Avocados by placing them in a paper bag with an apple or banana. The gas released by these fruits quickens the ripening, making your avocados ready to enjoy sooner rather than later. With this hack you won't have to wait long to eat your avocado.
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Recipe of: United States
Filed Under: Fish
Prep Method: Stove Top
Base: Tuna
Made with: 10 Ingredients
Recipe of: Scotland
Filed Under: Bakery
Prep Method: Bake
Base: All-purpose Flour
Made with: 4 Ingredients
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