Tips and Hacks
Step up your veggie dip, instead of using a conventional serving bowl, use a hollowed-out red cabbage. Not only does it add a colorful and eye-catching element to your table, but it also serves as a practical and edible vessel for your favorite dip.

Stove Top Recipes

Submitted by Kagar K.
Published On: January 13th, 2024

This soup is delicious served with a Grilled Steak Sandwich or a nice loaf of Italian Bread.

Submitted by Fabriba G.
Published On: May 13th, 2023

Quince Syrup is known as Sharbat-E Beh Limou in Iranian cuisine. Among other uses, it makes a delicious, refreshing drink when mixed with water and served on a hot day.

Submitted by Mary H.
Published On: November 14th, 2023

You can drop these Bacon Cornmeal Dumplings by the spoonful, directly into your favorite casserole, or stew dish, 10 minutes before the dish finishes cooking.

Submitted by Ana D.
Published On: December 10th, 2023

For this recipe, you can substitute Cellophane Noodles for the Bean Thread Noodles.

Submitted by Emma R.
Published On: December 10th, 2023

This oil is used both to color and to flavor dishes. Use it in place of vegetable oil for South American recipes.

Submitted by Kagar K.
Published On: December 8th, 2023

Refrigerated, this Lamb Stock will keep for 3 to 4 days. Frozen, it will keep for 2 months.

Submitted by Chris T.
Published On: December 10th, 2022

Court bouillon is often used for cooking fish and shellfish. Foods that are cooked in the liquid will absorb the flavor of the ingredients in the bouillon.

Submitted by Harry H.
Published On: April 23rd, 2023

Emu is native to Australia and is an large part of Australian cuisine. This stew is a modern take on using traditional ingredients.

Submitted by Gina L.
Published On: January 19th, 2022

For a completely different taste, you can substitute Broccoli for the Broccoli Rabe in this recipe.

Submitted by Benji M.
Published On: July 16th, 2023

This Rattlesnake Salad is not only a unique experience but also a delicious way to enjoy the flavors of rattlesnake meat.

Submitted by Skye M.
Published On: February 5th, 2024

This dish is traditionally served with a shot of Scotch Whiskey for each guest, to pour over the Haggis or to enjoy with it.

Submitted by Kagar K.
Published On: July 3rd, 2019

Aaktay Bread, translated from the Star Trek world is known as Klingon steamed bread.

Submitted by Dimitris C.
Published On: January 13th, 2022

Add dill or mint to the curds to give your Feta extra flavour. You can add whatever herbs you enjoy.

Tested and True
To keep your cauliflower looking bright and white, try adding a 1/4 cup of milk to the boiling water. The milk's proteins and fats form a protective barrier around the cauliflower florets, preserving their color and enhancing their natural whiteness on the plate.

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