Tips and Hacks

When making ice cream at home, chill the ice cream mixture thoroughly in the refrigerator before churning. This helps prevent ice crystals and makes sure you end with a smoother texture. Taking the time to cool your mixture can make the difference between good and great homemade ice cream.
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12 Ingredient Recipes

12 Ingredient recipes will challenge the cook's skills, requiring precision, timing, and almost always, artistic presentation. Advanced recipes are typical in professional kitchens and among cooking enthusiasts who enjoy experimenting with at-home cooking.
Submitted by Sophia P.
Published On: April 9th, 2024

This dish is known as Kokoretsi Tis Souvlas in Greek cuisine.

Submitted by Fadi H.
Published On: April 4th, 2024

This recipe doesn't need cooking, Tabbouleh is a raw salad.





Featured Offering
Cod With Mustard Sauce

Recipe of: Norway

Filed Under: Fish

Prep Method: Stove Top

Base: Cod

Made with: 9 Ingredients

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Recipe Details...


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