Speed up your potato baking process with a simple kitchen hack: soak them in salt water for 20 minutes prior to baking. This not only speeds up cooking time but also enhances flavor, giving you perfectly seasoned, fluffy potatoes faster.
Tell me more...
Recipe of: Australia
Filed Under: Wild Game
Prep Method: Stove Top
Base: Kangaroo
Made with: 13 Ingredients
Recipe of: Canada
Filed Under: Grain
Prep Method: Stove Top
Base: Rice
Made with: 2 Ingredients
Recipe of: International
Filed Under: Make Your Own
Prep Method: Mix
Base: Liquid Dish Soap
Made with: 3 Ingredients
Recipe of: Morocco
Filed Under: Ovine
Prep Method: Stove Top
Base: Lamb
Made with: 18 Ingredients
Recipe of: Mexico
Filed Under: Fish
Prep Method: Stove Top
Base: Clams
Made with: 20 Ingredients
Recipe of: Canada
Filed Under: Bakery
Prep Method: Bake
Base: Egg White
Made with: 9 Ingredients
Recipe of: International
Filed Under: Make Your Own
Prep Method: Mix
Base: Ammonia
Made with: 2 Ingredients
Recipe of: Mexico
Filed Under: Beef
Prep Method: Stove Top
Base: Ground Beef
Made with: 14 Ingredients
Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 258 of 2025