Tips and Hacks

When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
Tell me more...



5 Ingredient Recipes

5 Ingredient recipes are those that require a moderate level of cooking skill, offering a step up from beginner kitchen techniques without digging deeper into the complexities of gourmet cooking. These recipes are ideal for cooks who have mastered the fundamentals and are ready to expand their horizons.
Submitted by Mathieu B.
Published On: September 30th, 2026

Nothing welcomes the crisp autumn air quite like the comforting aroma of warm cinnamon wafting through the house. If you are looking for a simple dessert that feels like a hug in a bowl, these baked spiced apples from Keldons Cookery are the ultimate crowd-pleaser. Made with pantry staples like tart apples, fresh lemon juice, and a generous dusting of ground cinnamon, this dish strikes the perfect balance between sweet and tangy. Best of all, it requires just 15 minutes of prep time before your oven transforms it into a bubbling, syrupy masterpiece. Whether you serve them warm straight out of the baking dish, spooned over vanilla ice cream, or alongside fluffy pancakes, this quick recipe is bound to satisfy your sweet tooth!

Submitted by Kagar K.
Published On: June 17th, 2024

This tonic is great for garden plants, both in-ground and potted.





Featured Offering
Baked Beaver Tails

Recipe of: Canada

Filed Under: Rodent

Prep Method: Bake

Base: Beaver

Made with: 8 Ingredients

/ 1855

Recipe Details...


Yesterday was Friday October 2, 2026
This is day 276 of 2026

Keldons Cookery © 1998 - 2026 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!