Keldons Cookery

Tips and Hacks

Next time you're grilling, use a bunch of rosemary sprigs tied together as your basting brush. It's a helpful tip that gives your food a hint of rosemary flavor and makes your backyard smell wonderful, too. Tie them up, dip in oil, and brush on your meats or veggies.
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Recipes starting with V

Vinegar Spiced Nuts

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3606

Recipe of Canada

Submitted by Kagar K.

Published On: December 10th, 2022

For this recipe you can use whichever Nuts you enjoy. Peanuts, salted mixed nuts or walnuts work well.

Snacks

Nuts

Stove Top

Moderate

20 Minutes

Everyday

Made with 6 Ingredients

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Veggie Burgers

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3584

Recipe of Canada

Submitted by Kagar K.

Published On: July 13th, 2023

Use your favorite frozen vegetables for this recipe. It's your burger, eat it as you like.

Vegetarian

Main Dish

Vegetable

Bake

Moderate

30 Minutes

Everyday

Burgers

Made with 7 Ingredients

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Tested and True

Make your own ginger juice easily by using a garlic press. Just take a 1 x 2 inch piece of ginger root, squeeze it with the press, and quickly get about 1 tablespoon of fresh ginger juice. This hack is a quick way to add a burst of flavor to your drinks and dishes with minimal effort.
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