Tips and Hacks

When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
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All Dressed Spaghetti

Recipe of: Canada

Filed Under: Grain

Prep Method: Stove Top

Base: Spaghetti

Made with: 10 Ingredients

/ 564

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Rattlesnake Salad

Recipe of: United States

Filed Under: Reptile

Prep Method: Stove Top

Base: Rattlesnake

Made with: 11 Ingredients

/ 1093

Recipe Details...

Kangaroo Salad

Recipe of: Australia

Filed Under: Wild Game

Prep Method: Stove Top

Base: Kangaroo

Made with: 12 Ingredients

/ 826

Recipe Details...

Festive Cranberry Sauce

Recipe of: Canada

Filed Under: Fruit

Prep Method: Stove Top

Base: Cranberries

Made with: 5 Ingredients

/ 594

Recipe Details...

Kangaroo Tail Soup

Recipe of: Australia

Filed Under: Wild Game

Prep Method: Pressure Cooker

Base: Kangaroo

Made with: 11 Ingredients

/ 635

Recipe Details...

Oriental Brussel Sprouts

Recipe of: Chinese

Filed Under: Vegetable

Prep Method: Stove Top

Base: Brussel Sprouts

Made with: 5 Ingredients

/ 932

Recipe Details...

Baking Powder Biscuits

Recipe of: Canada

Filed Under: Bakery

Prep Method: Bake

Base: Baking Powder

Made with: 7 Ingredients

/ 675

Recipe Details...

Nouc Cham

Recipe of: Vietnam

Filed Under: Make Your Own

Prep Method: Mix

Base: Habanero Pepper

Made with: 6 Ingredients

/ 586

Recipe Details...



Ingredients At a Glance


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Anise Hyssop Honey Butter

Recipe of: Canada

Filed Under: Herbs

Prep Method: Mix

Base: Anise Hyssop

Made with: 3 Ingredients

/ 617

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