Quick Picks
Easy Shortbread #2
/ 1630
Basic Biscuit Mix
/ 2002
Bear Pot Roast
/ 226
Chilled Apple Soup
/ 1114
Easy Shortbread
/ 1812
Tips and Hacks

Brining chicken in saltwater before cooking can significantly enhance its juiciness and flavor. This simple hack involves soaking the chicken in a saltwater solution, which helps the meat retain moisture and stay succulent throughout the cooking process.
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Master Chef Recipe Suggestions

Recipes at this level are prepared by exceptionally talented home cooks or highly skilled professionals. They often push the boundaries of traditional cooking and require extensive knowledge, creativity, timing and precision. Master chef recipes may involve avant-garde techniques, rare ingredients, and innovative flavor combinations because Master Chefs know no boundaries.
Vegetable Stew With Couscous
/ 1042
Recipe of: Morocco Recipe of Morocco
Submitted by Youssef E.
Published On: May 8th, 2024
Vegetarian
Main Dish
Vegetable
Zucchini
Stove Top
45 Minutes
Autumn
Stew
Made with 24 Ingredients
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White Pork Sausage
/ 490
Recipe of: Belgium Recipe of Belgium
Submitted by Laura D.
Published On: April 30th, 2024
Main Dish
Pork
Pork Loin
Stove Top
3 Hours 45 Minutes
Everyday
Sausage
Made with 21 Ingredients
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Spicy Rabbit Soup
/ 1128
Recipe of: Mexico Recipe of Mexico
Submitted by Camila H.
Published On: April 26th, 2024
Main Dish
Wild Game
Rabbit
Stove Top
2 Hours
Autumn
Soup
Made with 21 Ingredients
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Lamb Biryani
/ 1160
Recipe of: India Recipe of India
Submitted by Mounika K.
Published On: April 15th, 2024
Main Dish
Ovine
Lamb
Multiple Methods
1 Hour
Everyday
Made with 23 Ingredients
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Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Orange Juice 5 Recipes
Bacon 11 Recipes
Bear 2 Recipes
Lemon Beebrush 5 Recipes
Lard 2 Recipes
Featured Offering
Baked Macaroni And Cheese #3

Recipe of: Canada

Filed Under: Grain

Prep Method: Bake

Base: Elbow Macaroni

Made with: 10 Ingredients

/ 1202

Recipe Details...

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