Tips and Hacks

Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
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Expert Recipe Suggestions

Expert recipes are the pinnacle of culinary skill, catering to seasoned chefs and highly skilled home cooks who enjoy the artistry and science of cooking. These recipes require an extensive knowledge of culinary techniques, ingredient knowledge, and food science.
Submitted by Lori B.
Published On: May 16th, 2024

Be sure to glove your hands when handling Annatto Seeds. They stain everything, which is what makes them a great natural food coloring.





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Pork In Vinegar

Recipe of: Philippines

Filed Under: Pork

Prep Method: Stove Top

Base: Pork Butt

Made with: 10 Ingredients

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