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Preparation Time - 10 Minutes
Preparation Method - Bake


Recipes that Compliment:


Mussels In Sherry

/ 557
Ingredients are for 4 Servings
Scale It
Ingredients:
Qty Unit Ingredient
24 whole Mussels » washed, bearded
1/4 cup Butter
1/2 teaspoon Salt
1/4 teaspoon Black Pepper
1 small Onion » thinly sliced
2 slices Bacon » halved
1 cup Sweet Sherry » or Sauterne
1/4 cup Cheese » grated
Prep Time Process Time Overall Time
10 Minutes 20 Minutes 30 minutes
Directions:
Preheat oven to 350°F / 180°C / Gas Mark 4

1. Clean and debeard the mussels; place in a buttered casserole dish.

2. Season with salt and pepper.

3. Arrange on the top the thinly sliced onion and slices of bacon.

4. Add the sherry.

5. Cover and bake in a preheated 350°F oven for 15 minutes to 20 minutes.

6. Remove the lid and sprinkle with grated cheese.

7. Return to the oven and allow the cheese to melt.

8. Serve this dish with your favourite crusty bread.

Submitted by Emi W. | May 7th, 2024 See all of Emi W.'s Recipes.

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