Handy Tip
To handle prickly pears without getting pricked by the tiny thorns, use kitchen tongs or wear gloves. You can also roll them in a cloth or use a brush to remove the thorns, making sure you have a pain free experience as you prepare this exotic fruit.
Recipes starting with S
Spiced Apples
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Canada
"Nothing welcomes the crisp autumn air quite like the comforting aroma of warm cinnamon wafting through the house. If you are looking for a simple dessert that feels like a hug in a bowl, these baked spiced apples from Keldons Cookery are the ultimate crowd-pleaser. Made with pantry staples like tart apples, fresh lemon juice, and a generous dusting of ground cinnamon, this dish strikes the perfect balance between sweet and tangy. Best of all, it requires just 15 minutes of prep time before your oven transforms it into a bubbling, syrupy masterpiece. Whether you serve them warm straight out of the baking dish, spooned over vanilla ice cream, or alongside fluffy pancakes, this quick recipe is bound to satisfy your sweet tooth!"
Thailand "This dish is known as Asinan in Thailand cuisine."
Stuffed Baked Apples
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Austria
"For this dish, you can substitute Almonds for the Walnuts or omit them all together and replace the nuts with half the amount of raisins."
Mexico 
German 
South Korea 
England 
Wales Page 1 of 2
Tested & True
Make your own ginger juice easily by using a garlic press. Just take a 1 x 2 inch piece of ginger root, squeeze it with the press, and quickly get about 1 tablespoon of fresh ginger juice. This hack is a quick way to add a burst of flavor to your drinks and dishes with minimal effort.
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