10 Minute Recipes
Tahini Sauce
/ 2912
Egypt 
This recipe is known as Salata Tahina in Egyptian cuisine.
Lemon Sauce For Poultry
/ 2927
Canada
This Lemon Sauce doubles nicely as a delicious marinade for chicken. Simply marinade your chicken in it for 2 hours before grilling.
Wonton Wrappers
/ 3076
Chinese
Dandelion And Lettuce Salad
/ 3038
United States
Salami And Cheese Croissants
/ 2470
Emu Pepper Steaks
/ 2851
Australia 
Butter For Snails
/ 2176
This recipe will dress 100 fair sized snails.
Cod With Mustard Sauce
/ 2264
Norway
This recipe is delicious served with Anchovy Butter.
Basic Brown Rice
/ 2340
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Tested & True
Peel eggs effortlessly with this simple hack: start by adding eggs to boiling water. Once cooked, immediately transfer them to an ice bath. This process not only allows for easy peeling but also yields perfectly cooked eggs, saving time and frustration.
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Mortadella Salad With Artichokes
Recipe of: Italy
Filed Under: Pork
Prep Method: Stove Top
Made with: 11 Ingredients
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Quick Picks
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Handy Tip
Make your own ginger juice easily by using a garlic press. Just take a 1 x 2 inch piece of ginger root, squeeze it with the press, and quickly get about 1 tablespoon of fresh ginger juice. This hack is a quick way to add a burst of flavor to your drinks and dishes with minimal effort.
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Tested & True
To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
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