Chef's Level
Quick Picks
/ 340 / 511 / 294
/ 191Oatmeal With Dates
/ 434
Ingredients:
| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 2 | cups | Water |
Water
Water, the essence of life, is a transparent, tasteless, and odorless liquid that covers about 71% of the Earth's surface. Its neutral flavor allows other ingredients to shine while enhancing the overall texture
Read more...
|
|
| 1/2 | teaspoon | Salt |
Salt
Salt, pronounced 'sawlt', is a finely ground mineral primarily composed of sodium chloride. It is the most common type of salt used in everyday cooking and seasoning.
Read more...
Above and beyond its basic uses, table |
|
| 1 | cup | Rolled Oats | ||
| 1 | cup | Dates » pitted, halved |
| Prep Time | Process Time | Overall Time |
|---|---|---|
| 15 Minutes | 45 Minutes | 1 hour |
Directions:
1. Bring water and salt to a boil.
2. Add rolled oats slowly.
3. Cook over low heat in a double boiler for 45 minutes.
4. Add the dates and mix thoroughly.
5. Serve with cream and sugar, if desired.
Submitted by Kagar K. | April 10th, 2024 See all of Kagar K.'s Recipes.
Filed Under:
Tested and True
To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
Tell me more...