Recipes Using Walnuts
Stuffed Baked Apples
Submitted by: Susan H.
Recipe of: Austria
Filed Under: Fruit
Base: Apples
Made with 5 Ingredients
/ 2274Zucchini Milk Bread
Submitted by: Daronna K.
Recipe of: Canada
Filed Under: Fruit
Base: Zucchini
Made with 13 Ingredients
/ 4214Ziti And Broccoli Casserole
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Grain
Base: Ziti Pasta
Made with 14 Ingredients
/ 2163Prickly Pear Cooler
Submitted by: Camila H.
Recipe of: Mexico
Filed Under: Beverages
Base: Prickly Pear
Made with 9 Ingredients
/ 1908Date Walnut Bread
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Fruit
Base: Dates
Made with 16 Ingredients
/ 2197Blonde Brownies
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Dairy
Base: Shortening
Made with 9 Ingredients
/ 1963Applesauce Brownies
Submitted by: Normantine D.
Recipe of: Canada
Filed Under: Fruit
Base: Apples
Made with 12 Ingredients
/ 4285Anise Hyssop Tea Bread
Submitted by: Normantine D.
Recipe of: Canada
Filed Under: Herbs
Base: Anise Hyssop
Made with 10 Ingredients
/ 4109Honey Maple Zucchini Bread
Submitted by: Emily J.
Recipe of: Canada
Filed Under: Fruit
Base: Zucchini
Made with 13 Ingredients
/ 2737Aaktay Bread
Submitted by: Kagar K.
Recipe of: Star Trek
Filed Under: Bakery
Base: Grain
Made with 14 Ingredients
/ 4448Tips and Hacks
A good rule of thumb for freezing spaghetti is to slightly undercook it before freezing. This helps maintain a better texture when reheated. Making sure each noodle is well-coated with olive oil or spaghetti sauce can also prevent clumping and freezer burn.
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Featured Offering
Cranberry Juice
Recipe of: Canada
Filed Under: Fruit
Prep Method: Stove Top
Base: Cranberries
Made with: 3 Ingredients
/ 2064Featured Offering
Fava Beans With Sage
Recipe of: Iran
Filed Under: Vegetable
Prep Method: Stove Top
Base: Fava Bean
Made with: 7 Ingredients
/ 4069
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