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/ 233 / 627 / 964Tips and Hacks
To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
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Spiced Apples
Recipe of: Canada
Filed Under: Fruit
Prep Method: Bake
Base: Apples
Made with: 5 Ingredients
/ 441Baked Macaroni And Cheese #3
Recipe of: Canada
Filed Under: Grain
Prep Method: Bake
Base: Elbow Macaroni
Made with: 10 Ingredients
/ 577Quick Preserved Lemons
Recipe of: Canada
Filed Under: Fruit
Prep Method: Bake
Base: Lemon
Made with: 3 Ingredients
/ 924Lamb Stock
Recipe of: Canada
Filed Under: Ovine
Prep Method: Stove Top
Base: Lamb
Made with: 9 Ingredients
/ 704Kiros Kai Faki
Recipe of: Star Trek
Filed Under: Pork
Prep Method: Stove Top
Base: Pork Hocks
Made with: 6 Ingredients
/ 935Grilled Steak Sandwich
Recipe of: Canada
Filed Under: Beef
Prep Method: BBQ / Grill
Base: Flank Steak
Made with: 8 Ingredients
/ 1091Basic Chicken Stock #2
Recipe of: United States
Filed Under: Poultry
Prep Method: Stove Top
Base: Chicken
Made with: 8 Ingredients
/ 825Chef's Level
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Wonton Wrappers
Recipe of: Chinese
Filed Under: Grain
Prep Method: Mix
Base: Flour
Made with: 4 Ingredients
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