All-purpose Flour | Keldons Cookery

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Tips and Hacks

For the best volume and texture in whipped cream, make sure the whipping cream is well chilled before you start. You can also chill the bowl and beaters for even better results. This simple hack raises the cream's ability to whip up nicely and hold its shape, making your desserts look and taste divine.
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3 All-purpose Flour Suggestions

Italian Bread

/ 3695

Recipe of Italy

Submitted by Alessia R.

Published On: May 4th, 2024

Side Dish

Grain

Bake

Advanced

1 Hour

Everyday

Bread

Made with 10 Ingredients

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Little Fried Snacks

/ 2097

Recipe of Ethiopia

Submitted by Bethleh A.

Published On: April 25th, 2024

Also known as Dabo Kolo in Ethiopian cuisine. They will look like flat peanuts, and are served as a snack or with cocktails, and like peanuts, once you start eating them you can't stop.

Snacks

Grain

Stove Top

Moderate

30 Minutes

Everyday

Made with 5 Ingredients

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