Baby Spinach And Crispy Garlic
United States
Nutritional Values (per serving)
Ingredients:
| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 1/2 | cup | Canola Oil | ||
| 6 | cloves | Garlic » thinly sliced |
Garlic
Garlic (pronounced gar-lik) is the ultimate foundation for flavor in kitchens all over the globe. This pungent bulb is made of individual cloves wrapped in a papery skin, hiding volatile...
|
|
| 4 | cup | Baby Spinach |
Baby Spinach
Baby spinach - pronounced 'BAY-bee SPIN-ich' is a tender variety of spinach harvested early in its growth stage before reaching full size.
This young spinach is known for its delicate texture... |
|
| 1/2 | tablespoon | Chinese Vinegar | ||
| 1 | part | Salt |
Salt
Salt (pronounced sawlt) is the absolute heartbeat of everyday home cooking, found on every single kitchen table across the globe. This fine, pre-ground table version is a pure mineral crystal...
|
|
| 1 | part | Pepper |
Pepper
Pepper (pronounced pep-er) is the undisputed king of the spice rack, sitting ready on almost every family supper table across the globe. This convenient, pre-ground version comes from dried peppercorn...
|
| Prep Time | Process Time | Overall Time |
|---|---|---|
| 10 Minutes | 20 Minutes | 30 minutes |
Directions:
1. In a wok or large saucepan, fry the canola oil and garlic slowly.
2. Carefully watch garlic and strain it out once the garlic is light brown and crisp.
3. Save the garlic oil. It can be used in many savory dishes.
4. Wipe out the wok and place it on high heat.
5. Add 1 tablespoon garlic oil and quickly stir in the spinach.
6. Season with 1 teaspoon of salt and 1/2 teaspoon pepper.
7. Add back the crispy garlic and stir in the Chinese vinegar.
8. Check for seasoning and add more salt and pepper to taste.
9. Serve warm.
/ 3394Quick Picks
/ 5123 / 2571 / 1189 / 5158Advertisement
Tested & True
Forget the old wives' tale of throwing pasta against the wall to see if it's cooked. Not only does this make your kitchen walls difficult to clean, but it's also not the most reliable method to test pasta's doneness. There's a better way to make sure your pasta is perfectly cooked.
Advertisement
Quick Picks
/ 4967 / 2173 / 2702 / 2766
Keldons Cookery © 1998 - 2026 All rights Reserved | Secured with SSL
Homemade Goodness. Cook what you eat. Love what you cook!