When measuring sticky oils like sesame oil, coat the measuring spoon with a neutral oil first to help the sticky oil slide off easily. This simple trick prevents waste and mess by making sure of a more accurate measure and clean release from the spoon.
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Recipe of: Switzerland
Filed Under: Seafood
Prep Method: Bake
Base: Whitefish
Made with: 10 Ingredients
Recipe of: Greek
Filed Under: Offal
Prep Method: BBQ / Grill
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Recipe of: Austria
Filed Under: Herbs
Prep Method: Bake
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Made with: 13 Ingredients
Recipe of: New Zealand
Filed Under: Seafood
Prep Method: Bake
Base: Mussels
Made with: 8 Ingredients
Recipe of: Australia
Filed Under: Wild Bird
Prep Method: Stove Top
Base: Emu
Made with: 6 Ingredients
Recipe of: Africa
Filed Under: Fruit
Prep Method: Mix
Base: Prickly Pear
Made with: 7 Ingredients
Recipe of: Italy
Filed Under: Shellfish
Prep Method: Stove Top
Base: Scallops
Made with: 14 Ingredients
Recipe of: International
Filed Under: Make Your Own
Prep Method: Aging
Base: Stearic Acid
Made with: 6 Ingredients
Recipe of: Italy
Filed Under: Bakery
Prep Method: Bake
Base: Blueberries
Made with: 11 Ingredients
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