Master Chef | Keldons Cookery

Quick Picks

Bouquet Garni

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Plum Sauce

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Baked Butternut Squash

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Aaktay Bread

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Savory Cockle Cakes

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Tips and Hacks

A good rule of thumb for freezing spaghetti is to slightly undercook it before freezing. This helps maintain a better texture when reheated. Making sure each noodle is well-coated with olive oil or spaghetti sauce can also prevent clumping and freezer burn.
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21 Ingredient Recipes

21 Ingredient recipes are prepared by exceptionally talented home cooks or highly skilled professionals. They often push the boundaries of traditional cooking and require extensive knowledge, creativity, timing and precision. Master chef recipes may involve avant-garde techniques, rare ingredients, and innovative flavor combinations because Master Chefs know no boundaries.