Tips and Hacks

When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
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Mutton Curry

Recipe of: Sri Lanka

Filed Under: Ovine

Prep Method: Stove Top

Base: Mutton

Made with: 17 Ingredients

/ 530

Recipe Details...

Gribiche Sauce

Recipe of: France

Filed Under: Make Your Own

Prep Method: Blender

Base: Dijon Mustard

Made with: 9 Ingredients

/ 628

Recipe Details...

House Plant Fertilizer

Recipe of: International

Filed Under: Make Your Own

Prep Method: Mix

Base: Ammonia

Made with: 5 Ingredients

/ 910

Recipe Details...

Stuffed Pigeons

Recipe of: German

Filed Under: Wild Bird

Prep Method: Roast

Base: Pigeon

Made with: 14 Ingredients

/ 778

Recipe Details...

Spicy Pumpkin Seeds

Recipe of: Canada

Filed Under: Seeds

Prep Method: Roast

Base: Pumpkin Seeds

Made with: 9 Ingredients

/ 852

Recipe Details...

Quick Preserved Lemons

Recipe of: Canada

Filed Under: Fruit

Prep Method: Bake

Base: Lemon

Made with: 3 Ingredients

/ 857

Recipe Details...

Avocado Buttermilk Sherbet

Recipe of: Canada

Filed Under: Fruit

Prep Method: Freezer

Base: Avocado

Made with: 6 Ingredients

/ 772

Recipe Details...





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Salt Codfish Fritters

Recipe of: Puerto Rico

Filed Under: Fish

Prep Method: Deep Fry

Base: Cod

Made with: 7 Ingredients

/ 341

Recipe Details...


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