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 / 3661| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 1 | cup | White rice » long grain | ||
| 2 | cups | Water | 
                                                                    Water, the essence of life, is a transparent, tasteless, and odorless liquid that covers about 71% of the Earth's surface. Its neutral flavor allows other ingredients to shine while enhancing the overall texture                                                                Read more... | 
| Prep Time | Process Time | Overall Time | 
|---|---|---|
| 10 Minutes | 20 Minutes | 30 minutes | 
1. Place 1 cup long grain white rice in 2-quart saucepan.
2. Add enough cold water to cover rice.
3. Wash rice by rubbing rice gently between fingers. Drain.
4. Wash rice 5 or 6 times or until water is clear. Drain.
5. Return rice to the pot.
6. Add 2 cups cold water and heat rice and water to boiling.
7. Cover tightly. Reduce heat to low and simmer 20 minutes or until liquid is absorbed.
Submitted by Paul B. | May 14th, 2024 See all of Paul B.'s Recipes.
Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.                    
                    
                    
                        
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| @Paul B. | May 14th, 2024 | 
|---|
| Easy peasey white rice, with just 2 ingredients. I gave it a 5 | 
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