Recipes Using Onions

Christmas Onion Cookies

Submitted by: Kagar K.

Recipe of: Canada

Filed Under: Vegetable

Base: Onions

Made with 8 Ingredients

/ 555
Mutton With Cabbage

Submitted by: Donya E.

Recipe of: Afghanistan

Filed Under: Ovine

Base: Mutton

Made with 6 Ingredients

/ 513
Ziti Casserole

Submitted by: Giulia R.

Recipe of: Italy

Filed Under: Grain

Base: Ziti Pasta

Made with 12 Ingredients

/ 745
Turkey Pibil

Submitted by: Isabella R.

Recipe of: Mexico

Filed Under: Poultry

Base: Turkey

Made with 12 Ingredients

/ 488
White Pork Sausage

Submitted by: Laura D.

Recipe of: Belgium

Filed Under: Pork

Base: Pork Loin

Made with 21 Ingredients

/ 244
Spicy Rabbit Soup

Submitted by: Camila H.

Recipe of: Mexico

Filed Under: Wild Game

Base: Rabbit

Made with 21 Ingredients

/ 557
Muskrat And Onions

Submitted by: Paul B.

Recipe of: Canada

Filed Under: Rodent

Base: Muskrat

Made with 8 Ingredients

/ 560
Lamb Biryani

Submitted by: Mounika K.

Recipe of: India

Filed Under: Ovine

Base: Lamb

Made with 23 Ingredients

/ 452
Eggplant Lasagna

Submitted by: Dimitris C.

Recipe of: Greek

Filed Under: Vegetable

Base: Eggplant

Made with 22 Ingredients

/ 900
Bear Pot Roast

Submitted by: Paul B.

Recipe of: Canada

Filed Under: Wild Game

Base: Bear

Made with 7 Ingredients

/ 173
Kangaroo Tail Soup

Submitted by: Harry H.

Recipe of: Australia

Filed Under: Wild Game

Base: Kangaroo

Made with 11 Ingredients

/ 635
Chicken With Oranges

Submitted by: Lara L.

Recipe of: Israel

Filed Under: Poultry

Base: Chicken

Made with 11 Ingredients

/ 721
Beef Stock #3

Submitted by: Kagar K.

Recipe of: Canada

Filed Under: Beef

Base: Beef Bones

Made with 12 Ingredients

/ 392
Lamb Harira

Submitted by: Leila F.

Recipe of: Morocco

Filed Under: Ovine

Base: Lamb

Made with 18 Ingredients

/ 348
Beef Stock #2

Submitted by: Alice J.

Recipe of: United States

Filed Under: Beef

Base: Beef Bones

Made with 15 Ingredients

/ 243
Deli Style Sandwiches

Submitted by: Kagar K.

Recipe of: Canada

Filed Under: Multiple Meats

Base: Ham

Made with 6 Ingredients

/ 606
Abon

Submitted by: Siti W.

Recipe of: Indonesian

Filed Under: Beef

Base: Rump Steak

Made with 12 Ingredients

/ 570
Lamb Stock

Submitted by: Kagar K.

Recipe of: Canada

Filed Under: Ovine

Base: Lamb

Made with 9 Ingredients

/ 636
Basic Chicken Stock

Submitted by: Kagar K.

Recipe of: Canada

Filed Under: Poultry

Base: Chicken

Made with 11 Ingredients

/ 361
Veggie Shepherds Pie

Submitted by: Alice J.

Recipe of: United States

Filed Under: Vegetable

Base: Butternut Squash

Made with 13 Ingredients

/ 360
Haggis

Submitted by: Brodie S.

Recipe of: Scotland

Filed Under: Offal

Base: Sheep

Made with 11 Ingredients

/ 512
Muskrat In Tomato Soup

Submitted by: Paul B.

Recipe of: Canada

Filed Under: Rodent

Base: Muskrat

Made with 9 Ingredients

/ 631
Tips and Hacks

To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
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Featured Offering
Roast Brisket

Recipe of: Canada

Filed Under: Beef

Prep Method: Roast

Base: Beef Brisket

Made with: 7 Ingredients

/ 751

Recipe Details...



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