| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 1 | package | Ziti Pasta | ||
| 3 | pounds | Ground Beef | ||
| 2 | cups | Onions » chopped |
Onions
The Onion is a member of the Allium family of plants and is a close relative of garlic, scallions, leeks and chives. Onions are considered root vegetables because they grow...
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|
| 1 | pound | Mushrooms » sliced | ||
| 2 | cloves | Garlic » minced |
Garlic
Garlic is a mighty ingredient that adds depth and flavor to a wide range of dishes. Whether you're tossing it into a pasta sauce, roasting it to spread on bread,...
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|
| 4 | cups | Spaghetti sauce | ||
| 1/2 | each | Red Wine | ||
| 2 | teaspoons | Oregano | ||
| 1 | teaspoon | Salt » to taste |
Salt - pronounced 'sawlt', is a finely ground mineral made of sodium chloride used as an essential everyday seasoning. It chemically balances acidity, suppresses bitterness to heighten sweetness, acts as...
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|
| 1/2 | teaspoon | Black Pepper » to taste |
Black Pepper
Black pepper, pronounced 'blak PEH-per', is made from peppercorns that are dried and then ground into a fine powder. It's one of the most commonly used spices, known for its...
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|
| 8 | ounces | Mozzarella Cheese » shredded | ||
| 1 | cup | Sour Cream |
Sour Cream
Sour cream is a tangy dairy product, adding richness to dishes with its creamy texture and subtle acidity. Its tanginess cuts through the richness of dishes like stroganoff or balances...
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| Prep Time | Process Time | Overall Time |
|---|---|---|
| 30 Minutes | 40 Minutes | 1 hour 10 minutes |
Preheat oven to 350Β°F / 180Β°C / Gas Mark 4
- Grease 2 13x9 inch baking dishes.
1. Cook pasta according to the package instructions but reduce the cooking time by 5 minutes.
2. Drain the Ziti and set aside.
3. Meanwhile, sautΓΒ© the ground beef and onions until the beef is well browned.
4. Use 2 large skillets if needed, or brown half of the meat at a time.
5. Add mushrooms and garlic to the meat mixture and cook 3 minutes.
6. Combine meat mixture, spaghetti sauce, wine, oregano, salt and pepper.
7. Add Ziti pasta and mix well.
8. Pour into 2 greased 13 x 9 inch baking dishes and sprinkle the top with Mozzarella cheese.
9. Cover tightly with tin foil.
10. Bake in the preheated 350Β°F oven for 35 to 40 minutes.
11. Serve with sour cream.
To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
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