Tips and Hacks

Peel eggs effortlessly with this simple hack: start by adding eggs to boiling water. Once cooked, immediately transfer them to an ice bath. This process not only allows for easy peeling but also yields perfectly cooked eggs, saving time and frustration.
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Lamb Stock

Recipe of: Canada

Filed Under: Ovine

Prep Method: Stove Top

Base: Lamb

Made with: 9 Ingredients

/ 747

Recipe Details...

Quick Preserved Lemons

Recipe of: Canada

Filed Under: Fruit

Prep Method: Bake

Base: Lemon

Made with: 3 Ingredients

/ 981

Recipe Details...

Chinese Salt And Pepper

Recipe of: Chinese

Filed Under: Spices

Prep Method: Mix

Base: Salt

Made with: 3 Ingredients

/ 746

Recipe Details...

Chicken With Oranges

Recipe of: Israel

Filed Under: Poultry

Prep Method: Roast

Base: Chicken

Made with: 11 Ingredients

/ 823

Recipe Details...

Mustard Ahi Tuna

Recipe of: United States

Filed Under: Fish

Prep Method: Stove Top

Base: Tuna

Made with: 10 Ingredients

/ 617

Recipe Details...

Lemon Air Freshener

Recipe of: International

Filed Under: Make Your Own

Prep Method: Mix

Base: Baking Soda

Made with: 4 Ingredients

/ 634

Recipe Details...

Cod With Mustard Sauce

Recipe of: Norway

Filed Under: Fish

Prep Method: Stove Top

Base: Cod

Made with: 9 Ingredients

/ 635

Recipe Details...

Broad Bean Patties

Recipe of: Egypt

Filed Under: Vegetable

Prep Method: Deep Fry

Base: Broad Bean

Made with: 11 Ingredients

/ 115

Recipe Details...





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Beef With Peas

Recipe of: India

Filed Under: Beef

Prep Method: Stove Top

Base: Ground Beef

Made with: 11 Ingredients

/ 740

Recipe Details...


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