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Tips and Hacks

Keep your cauliflower white during cooking by adding a 1/4 cup of milk to the boiling water. This easy hack not only preserves its vibrant color but also subtly enhances its natural flavor, making your cauliflower dishes both visually appealing and delicious.
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1 Food Processor Method Suggestions

Basic Pie Crust
/ 148
Recipe of: Canada Recipe of Canada
Submitted by Kagar K.
Published On: January 1st, 2024
You can reuse the beans or rice you weighted the dough with. Simply place them in a container with a label indicating they are pie crust weights.
Miscellaneous
Make Your Own
Unsalted Butter
Moderate
15 Minutes
Everyday
Pie
Made with 5 Ingredients
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Featured Offering
Lemon Sauce For Poultry

Recipe of: Canada

Filed Under: Poultry

Prep Method: Stove Top

Base: Lemon

Made with: 10 Ingredients

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Recipe Details...

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