Qty | Unit | Ingredient | ||
---|---|---|---|---|
1 | cup | Ammonia |
Ammonia
Ammonia - pronounced 'uh-mohn-yuh, is a common and effective household cleaner, often found in solutions specially formulated for cleaning various surfaces.
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This chemical is particularly good at tackling tough grease and dirt on glass |
|
2 | cup | Water » boiling |
Water, the essence of life, is a transparent, tasteless, and odorless liquid that covers about 71% of the Earth's surface. Its neutral flavor allows other ingredients to shine while enhancing the overall texture
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|
|
1/2 | cup | Baking Soda |
Baking Soda
Baking Soda is also known as sodium bicarbonate and bicarbonate of soda. Its a leavening agent used in many baked goods, such as cookies, cakes and muffins.
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You can store baking soda unopened, at |
|
1 | cup | Vinegar |
5% table vinegar is a common, versatile vinegar with a mild acidic taste used in cooking, cleaning, and preserving. It lasts indefinitely if stored properly and is found in the condiment aisle in
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|
Prep Time | Process Time | Overall Time |
---|---|---|
20 Minutes | 2 Hours | 2 hours 20 minutes |
1. Turn your oven on to 200°F. Allow it to heat for 15 minutes, then turn off the oven and keep the door closed to contain the heat.
2. Pour the 1/2 cup ammonia into a shallow baking pan. Place this pan on the top shelf of the oven.
3. In another shallow pan, pour 2 cups of boiling water. Place this on the bottom shelf of the oven.
4. Close the oven door and leave both pans inside for at least 2 hours, or for better results, leave them overnight.
5. After the sitting period, carefully remove both pans from the oven and dispose of the contents safely.
6. In a bowl, mix the remaining ammonia with 1/2 cup of baking soda and 1 cup of white vinegar to form a paste.
7. Using gloves to protect your hands, spread the paste evenly over the interior surfaces with a heavy cloth or rag.
8. Allow the paste to sit on the surfaces for about 15 minutes.
9. Use a sponge or steel wool to scrub the oven's interior.
10. Wipe the surfaces clean with a damp cloth to remove any leftover paste.
11. For persistent spots, additional applications of the paste may be necessary.
Submitted by Kagar K. | June 14th, 2024 See all of Kagar K.'s Recipes.
If your homemade mayonnaise separates, you can often fix it by whisking in a tablespoon of cold water. If that doesn't work, start with a new egg yolk in a bowl and gradually whisk in the broken mayonnaise. This simple hack can save your sauce and restore its creaminess.
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