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/ 122Tips and Hacks
Speed up your potato baking process with a simple kitchen hack: soak them in salt water for 20 minutes prior to baking. This not only speeds up cooking time but also enhances flavor, giving you perfectly seasoned, fluffy potatoes faster.
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Apple Cranberry Bars
Recipe of: Canada
Filed Under: Fruit
Prep Method: Bake
Base: Apples
Made with: 14 Ingredients
/ 74Veggie Shepherds Pie
Recipe of: United States
Filed Under: Vegetable
Prep Method: Bake
Base: Butternut Squash
Made with: 13 Ingredients
/ 120Mutton Curry
Recipe of: Sri Lanka
Filed Under: Ovine
Prep Method: Stove Top
Base: Mutton
Made with: 17 Ingredients
/ 40Muskrat In Tomato Soup
Recipe of: Canada
Filed Under: Rodent
Prep Method: Bake
Base: Muskrat
Made with: 9 Ingredients
/ 176White Pork Sausage
Recipe of: Belgium
Filed Under: Pork
Prep Method: Stove Top
Base: Pork Loin
Made with: 21 Ingredients
/ 71Chicken Sotanghon
Recipe of: Philippines
Filed Under: Poultry
Prep Method: Stove Top
Base: Chicken
Made with: 15 Ingredients
/ 106Prickly Pear Shake
Recipe of: Mexico
Filed Under: Beverages
Prep Method: Blender
Base: Prickly Pear
Made with: 5 Ingredients
/ 112Preserved Lemons #2
Recipe of: Morocco
Filed Under: Fruit
Prep Method: Aging
Base: Lemon
Made with: 8 Ingredients
/ 47Chef's Level
Ingredients At a Glance
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Achiote Sauce
Recipe of: Mexico
Filed Under: Make Your Own
Prep Method: Stove Top
Base: Achiote
Made with: 9 Ingredients
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