Tips and Hacks

Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
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6 Deep Fry Method Suggestions

Submitted by Harper W.
Published On: April 16th, 2024

If you're lucky enough to have access to fresh Alligator, by all means use it, although frozen Alligator works just as well.

Submitted by Amira M.
Published On: February 9th, 2024

Broad Bean Patties are known as Tameya in Egyptian cuisine.





Featured Offering
Sloe Gin Fizz

Recipe of: England

Filed Under: Alcohol

Prep Method: Shake

Base: Beverages

Made with: 6 Ingredients

/ 2019

Recipe Details...


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