Quick Picks
Battered Chitterlings
/ 831
Haggis With Potatoes And Turnips
/ 2127
Chitlins
/ 1930
Four Season Plant Tonic
Spicy Steamed Cockles
/ 2249
Tips and Hacks

Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
Tell me more...

6 Deep Fry Method Suggestions

Salt Codfish Fritters
/ 672
Recipe of: Puerto Rico Recipe of Puerto Rico
Submitted by Boris S.
Published On: April 19th, 2024
This dish is known as Bacalaitos in Puerto Rican cuisine.
Appetizer
Fish
Cod
Moderate
2 Hours 30 Minutes
Everyday
Fritters
Made with 7 Ingredients
View the Recipe...
Alligator Bites
/ 3736
Recipe of: United States Recipe of United States
Submitted by Harper W.
Published On: April 16th, 2024
If you're lucky enough to have access to fresh Alligator, by all means use it, although frozen Alligator works just as well.
Appetizer
Reptile
Alligator
Moderate
1 Hour
Everyday
Made with 9 Ingredients
View the Recipe...
Crispy Frog Legs
/ 825
Recipe of: United States Recipe of United States
Submitted by Benji M.
Published On: February 12th, 2024
Main Dish
Reptile
Frog Legs
Advanced
3 Hours
Everyday
Made with 10 Ingredients
View the Recipe...
Broad Bean Patties
/ 159
Recipe of: Egypt Recipe of Egypt
Submitted by Amira M.
Published On: February 9th, 2024
Broad Bean Patties are known as Tameya in Egyptian cuisine.
Vegan
Main Dish
Vegetable
Broad Bean
Advanced
2 Days
Everyday
Made with 11 Ingredients
View the Recipe...
Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Turkey 1 Recipes
Ground Almonds 1 Recipes
Lemons 5 Recipes
Sweet Pickles 1 Recipes
Featured Offering
Haggis With Potatoes And Turnips

Recipe of: Scotland

Filed Under: Offal

Prep Method: Stove Top

Base: Haggis

Made with: 10 Ingredients

/ 2127

Recipe Details...

Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 344 of 2025

Check out Play for Tads