Tips and Hacks

When making ice cream at home, chill the ice cream mixture thoroughly in the refrigerator before churning. This helps prevent ice crystals and makes sure you end with a smoother texture. Taking the time to cool your mixture can make the difference between good and great homemade ice cream.
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22 Summer Suggestions

Submitted by Fatima E.
Published On: May 5th, 2024

For this recipe, you can substitute your favorite firm-fleshed filleted white fish for the Scrod.

Submitted by Susan H.
Published On: April 22nd, 2024

Kugelhopf pans are similar to bundt pans, though the Kugelhopf pans tend to be slightly smaller in diameter and taller in height.

Submitted by Camila H.
Published On: April 15th, 2024

This drink combines the sweetness of prickly pears with the texture of nuts and chia seeds, making a beverage that's not only delicious but also nutritious.





Featured Offering
Veggie Shepherds Pie

Recipe of: United States

Filed Under: Vegetable

Prep Method: Bake

Base: Butternut Squash

Made with: 13 Ingredients

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Recipe Details...


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