Tips and Hacks

Brining chicken in saltwater before cooking can significantly enhance its juiciness and flavor. This simple hack involves soaking the chicken in a saltwater solution, which helps the meat retain moisture and stay succulent throughout the cooking process.
Tell me more...


45 Minutes Recipes

Submitted by Fatima E.
Published On: April 13th, 2023

For this recipe, you can substitute your favorite firm-fleshed filleted white fish for the Scrod.

Submitted by Kagar K.
Published On: August 10th, 2023

This Redcurrant Jelly recipe is an excellent side condiment when serving Stuffed Sheep Hearts.


Tested and True

Speed up your potato baking process with a simple kitchen hack: soak them in salt water for 20 minutes prior to baking. This not only speeds up cooking time but also enhances flavor, giving you perfectly seasoned, fluffy potatoes faster.
Tell me more...



Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 120 of 2025

Check out Play for Tads