Recipes using - Carrot | Keldons Cookery

Tomato Soup With Puya Chilies

Submitted by: Isabella R.

Recipe of: Mexico

Filed Under: Fruit

Base: Tomato

Made with 7 Ingredients

/ 831

Chilled Tomato Basil Soup

Submitted by: Kagar K.

Recipe of: Canada

Filed Under: Fruit

Base: Tomato

Made with 15 Ingredients

/ 270

Beef Shank With Gribiche Sauce

Submitted by: Claire M.

Recipe of: France

Filed Under: Beef

Base: Beef Shank

Made with 12 Ingredients

/ 167

Basic Chicken Stock #2

Submitted by: Ava W.

Recipe of: United States

Filed Under: Poultry

Base: Chicken

Made with 8 Ingredients

/ 850

Chicken Sotanghon

Submitted by: Ana D.

Recipe of: Philippines

Filed Under: Poultry

Base: Chicken

Made with 15 Ingredients

/ 536

Tips and Hacks

Next time you're grilling, use a bunch of rosemary sprigs tied together as your basting brush. It's a helpful tip that gives your food a hint of rosemary flavor and makes your backyard smell wonderful, too. Tie them up, dip in oil, and brush on your meats or veggies.
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