Tips and Hacks

To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
Tell me more...



No Recipes Found

Can we interest you in one of these?

Ginger Orange Duckling

Recipe of: Canada

Filed Under: Wild Bird

Prep Method: Roast

Base: Duckling

Made with: 13 Ingredients

/ 724

Recipe Details...

Crispy Frog Legs

Recipe of: United States

Filed Under: Reptile

Prep Method: Deep Fry

Base: Frog Legs

Made with: 10 Ingredients

/ 753

Recipe Details...

Gargara Dakria

Recipe of: Star Trek

Filed Under: Pork

Prep Method: Bake

Base: Bacon

Made with: 9 Ingredients

/ 1906

Recipe Details...

Apple Stuffed Game Hens

Recipe of: Canada

Filed Under: Wild Bird

Prep Method: Bake

Base: Game Hens

Made with: 6 Ingredients

/ 3657

Recipe Details...

Spicy Pumpkin Seeds

Recipe of: Canada

Filed Under: Seeds

Prep Method: Roast

Base: Pumpkin Seeds

Made with: 9 Ingredients

/ 2293

Recipe Details...

Vinegar Spiced Nuts

Recipe of: Canada

Filed Under: Nuts

Prep Method: Stove Top

Base: Mixed Nuts

Made with: 6 Ingredients

/ 3482

Recipe Details...

Jalapeno Cornbread

Recipe of: United States

Filed Under: Bakery

Prep Method: Bake

Base: Jalapeno Peppers

Made with: 11 Ingredients

/ 2257

Recipe Details...

Sloe Gin Fizz

Recipe of: England

Filed Under: Alcohol

Prep Method: Shake

Base: Beverages

Made with: 6 Ingredients

/ 2000

Recipe Details...





Featured Offering
Tomato Soup

Recipe of: Australia

Filed Under: Fruit

Prep Method: Stove Top

Base: Tomato

Made with: 8 Ingredients

/ 2141

Recipe Details...


Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 274 of 2025

Check out Play for Tads