Recipes using - Cream | Keldons Cookery

Dandelion Salad

Submitted by: Mary H.

Recipe of: United States

Filed Under: Vegetable

Base: Dandelion Greens

Made with 10 Ingredients

/ 2666

Fish Florentine

Submitted by: David Z.

Recipe of: Switzerland

Filed Under: Seafood

Base: Whitefish

Made with 10 Ingredients

/ 2558

Chilled Apple Soup

Submitted by: Anwen D.

Recipe of: Wales

Filed Under: Fruit

Base: Apples

Made with 14 Ingredients

/ 1839

Muskrat Soup

Submitted by: Paul B.

Recipe of: Canada

Filed Under: Rodent

Base: Muskrat

Made with 8 Ingredients

/ 1625

Fish Bake

Submitted by: June C.

Recipe of: Ireland

Filed Under: Fish

Base: Cod

Made with 9 Ingredients

/ 2152

Tips and Hacks

Make your own ginger juice easily by using a garlic press. Just take a 1 x 2 inch piece of ginger root, squeeze it with the press, and quickly get about 1 tablespoon of fresh ginger juice. This hack is a quick way to add a burst of flavor to your drinks and dishes with minimal effort.
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