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/ 1502 / 2886 / 4086 / 2256Tips and Hacks
For the best volume and texture in whipped cream, make sure the whipping cream is well chilled before you start. You can also chill the bowl and beaters for even better results. This simple hack raises the cream's ability to whip up nicely and hold its shape, making your desserts look and taste divine.
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Emu Stir Fry
Recipe of: Australia
Filed Under: Wild Game
Prep Method: Stir-fry
Base: Emu
Made with: 10 Ingredients
/ 3923Anchovy Butter #2
Recipe of: Italy
Filed Under: Fish
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Recipe of: United States
Filed Under: Wild Bird
Prep Method: Roast
Base: Duckling
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/ 3839Sausage And Apple Casserole
Recipe of: Canada
Filed Under: Pork
Prep Method: Bake
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/ 1581Dandelion Weed Control
Recipe of: International
Filed Under: Make Your Own
Prep Method: Mix
Base: Vinegar
Made with: 4 Ingredients
/ 2171Barbecued Ostrich
Recipe of: South Africa
Filed Under: Wild Bird
Prep Method: BBQ / Grill
Base: Ostrich
Made with: 9 Ingredients
/ 1608Persian Rice
Recipe of: Iran
Filed Under: Grain
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/ 1623Peppermint Schnapps #2
Recipe of: Canada
Filed Under: Alcohol
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/ 2044Chef's Level
Featured Offering
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Recipe of: United States
Filed Under: Grain
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