If your homemade mayonnaise separates, you can often fix it by whisking in a tablespoon of cold water. If that doesn't work, start with a new egg yolk in a bowl and gradually whisk in the broken mayonnaise. This simple hack can save your sauce and restore its creaminess.
Tell me more...
Recipe of: Italy
Filed Under: Pork
Prep Method: Stove Top
Base: Mortadella
Made with: 11 Ingredients
Recipe of: International
Filed Under: Make Your Own
Prep Method: Mix
Base: Ammonia
Made with: 3 Ingredients
Recipe of: German
Filed Under: Fruit
Prep Method: Bake
Base: Star Fruit
Made with: 13 Ingredients
Recipe of: Canada
Filed Under: Wild Game
Prep Method: Aging
Base: Bear
Made with: 6 Ingredients
Recipe of: Canada
Filed Under: Beef
Prep Method: Roast
Base: Beef Brisket
Made with: 7 Ingredients
Recipe of: International
Filed Under: Make Your Own
Prep Method: Mix
Base: Ammonia
Made with: 5 Ingredients
Recipe of: Scotland
Filed Under: Offal
Prep Method: Stove Top
Base: Haggis
Made with: 10 Ingredients
Recipe of: Italy
Filed Under: Vegetable
Prep Method: Stove Top
Base: Portabella Mushroom
Made with: 8 Ingredients
Recipe of: Canada
Filed Under: Herbs
Prep Method: Mix
Base: Anise Hyssop
Made with: 3 Ingredients
Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 256 of 2025